All Food Considered: A Peek into Grubbing on TTS37
TTS37 had a special relationship with food and meals became a crucial gathering and processing time. The students fell into the swing of making healthy, mostly plant-based, and nourishing meals every evening of the trip. The teacher team made a concerted effort to purchase mostly organic and as much local food as possible. In between family dinners we spent many celebrations around special meals and deserts, camping food, trail food, car food… really all the kinds of food! Ask yours to make you one of our typical dinners, to host a DIY sushi party, or what Brownie scramble is!
